Basic Barista and Latte Art with Prem: From Espresso to the Pour

Our Basic Barista and Latte Art Workshop with Prem brought espresso preparation and milk pouring into the same learning session. The March 2024 recap captures classroom explanation alongside the practical topics of the workshop.

The class introduced differences between roast levels, espresso equipment and the steps involved in making espresso. Extraction and tasting provided a way to connect preparation with the result in the cup.

Latte art practice then focused on milk steaming, temperature, pitcher handling and pouring posture. Basic heart and tulip patterns gave learners concrete shapes to work toward.

Thank you to Prem and everyone who joined the workshop. Browse the original classroom photographs below.

The original source post is preserved below.