Courses & Community

Celebrating 13 Espresso Academic alumni at Stronghold Roasting Championship Thailand 2026, and the different learning journeys that brought them there.

Celebrating Ohm’s third-place DripBattle result in Bangkok and his ongoing contribution to coffee competition and community learning in Nan.

Celebrating Mafear Kookai’s continued progress through brewing practice, competition in Thailand and abroad, and exchange with the Espresso Academic team.

Congratulations to Ms Chindavong, Mr Khamphanh and Mr Khenchanh, the three new Q Graders celebrated by CPC, the Bolaven Plateau Coffee Producers Cooperative. Espresso Academic shared their achievement from Vientiane in February 2026.

Aiy Xaiyakeo celebrated becoming a Q Grader in a testimonial shared by Espresso Academic in February 2026. His message thanked Natt Muangsiri for the guidance and teaching that supported his learning, alongside photographs from the course and its completion.

Congratulations to To Vanthanuvong on reaching his Q Grader goal. In the testimonial shared by Espresso Academic, he celebrated the achievement and thanked Natt Muangsiri for the training that supported his progress.

Great coffee starts with water. Espresso Academic shared Behind The Passion Coffee Academy’s water workshop as an alumni success story from Myanmar, connecting classroom learning with the wider brewing community.

Anaya’s posts trace one learner’s coffee education from a 2018 experience at Anaya into competitions and further barista training the following year. The December 2018 source is a participant’s own post recalling learning at Anaya; it does not give the class date or course title.

View the original post on Facebook In a post published on 17 December 2018, Natt Muangsiri congratulated coffee brewers who had become Certified SCA Brewing Professionals. The caption identifies Anaya Espresso Society as the location and credits Helena Oliviero (AST) as trainer, Piyaphong Sihawong and Nattajak Pitakpuvadon for translation, and Natt Muangsiri (AST) for coordination. An earlier photograph published on 6 October showed Brewing Professional certificates described

On 16 December 2018, Anaya Espresso Society posted about a learner coming to collect an SCA Barista Skills Intermediate diploma and an Espresso Academy diploma. The caption also referred to a duo connected with the World Es-Yenn Championship 2018.

Anaya’s posts trace a competitor’s World Es-Yenn Championship 2018 journey from preparation to a reported podium result. The dates below are the social post dates, except where the organizer’s event listing is identified separately.