An Iced Cappuccino in Oslo: A Visit to Tim Wendelboe

An iced cappuccino made our stop at Tim Wendelboe in Oslo memorable. The coffee came through with a fragrant, fruity character and a balance of acidity that we enjoyed.

There was a little wait for the drink: coffee and milk were mixed until slightly thick, then finished with a light dusting of coffee powder. It was a small preparation detail that stood out in our visit.

Browse the original photographs below for a look at the coffee counter and our Oslo coffee stop.

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